“If we can improve agricultural practices across the board we can dramatically increase our food production from existing lands, without having to clear more or put more pressure on soils.” – Ian Sample, The Guardian
By 2050 the world’s population will surpass 9 billion with the vast majority of people living in urban areas. In order to support this growth, global agricultural production must increase by 70 percent. Consequently, over the next 40 years farmers must produce as much food as they have in the past 10,000 years combined. Innovations in urban and smaller-scale farming, combined with technological advances in big data analysis and Internet-of-Things connectivity, are offering viable solutions that complement more traditional large-scale agriculture.
“Data is everywhere, and over the next few years, innovative new uses of information in all aspects of farming — from yield optimization, to food safety and quality, to distribution, to water management, fertilizer management, connected vehicles and even whole new methods of growing food — will be adopted.” – Deborah Magid, IBM Venture Capital Group, Forbes